Welcome to our new blog series, IP Ingredients, created by our Food & Drink Team. This blog will explore the latest IP news, updates, and discussions in the food & drink sector.

Understanding how intellectual property is relevant to your food or drink company, and how to leverage different IP rights for business success can be tricky.

To help you untangle some of these issues, HGF attorneys Jennifer Bailey and Tanya Waller, together with other members of HGF's Food & Drink team, are launching a new series of articles, "IP Ingredients", which provides an introduction to IP in the food and drink field as well as giving lots of practical advice.

To view the full article, click here.

The content of this article is intended to provide a general guide to the subject matter. Specialist advice should be sought about your specific circumstances.